Mils

  • Avocado Salad with Feta and Ginger Dressing

    Avocado Salad with Feta and Ginger Dressing

    Crisp fresh greens with creamy avocado, Feta cheese, and a vibrant ginger dressing.

    11.00 €
  • Avocado Salad with Ginger Dressing

    Avocado Salad with Ginger Dressing

    Crisp fresh greens with creamy avocado and a vibrant ginger dressing.

    8.00 €
  • Avocado Salad with Shrimp and Ginger Dressing

    Avocado Salad with Shrimp and Ginger Dressing

    Crisp fresh greens with creamy avocado, juicy shrimp, and a vibrant ginger dressing.

    13.50 €
  • Shortcrust Tart with Shrimp

    Shortcrust Tart with Shrimp

    Crispy tart with shrimp, fresh tomato salsa, pesto, and spicy Sriracha sauce.

    15.90 €
  • Tataki Tuna Salad

    Tataki Tuna Salad

    Tender tataki tuna with creamy sweet potato hummus, quail eggs, fresh greens, and a vibrant Asian-style dressing.

    15.90 €
  • Tataki Tuna Toast

    Tataki Tuna Toast

    Crispy oat toast with tender tataki tuna, creamy Vitello tonnato sauce, Unagi sauce, and sesame seeds.

    15.90 €
  • Vitello Tonnato Toast with Beef

    Vitello Tonnato Toast with Beef

    Oat bread with tender beef, tuna Vitello Tonnato sauce, capers, pickled onions, salad mix, and Unagi sauce.

    15.90 €
  • “Carpaccio di Manzo” Sandwich

    “Carpaccio di Manzo” Sandwich

    Crispy pinsa romana topped with delicately sliced beef carpaccio, juicy farm tomatoes and aromatic truffle cream. A refined Italian-inspired flavour combination that is rich yet perfectly balanced.

    14.95 €
  • Organic Beef Burger.

    Organic Beef Burger.

    Juicy organic beef burger served on a soft buttery brioche bun. Topped with melted Raclette cheese, crisp lettuce and Yalta onion. Finished with a vibrant jalapeño remoulade that brings a perfect balance of heat and freshness. Rich, flavourful and deeply satisfying.

    14.95 €
  • “Reuben” Sandwich with Pastrami Beef.

    “Reuben” Sandwich with Pastrami Beef.

    A classic sandwich on toasted rye bread with juicy pastrami beef. Layered with sauerkraut, Swiss cheese and mustard for a bold and perfectly balanced flavour. Rich, savoury and deeply satisfying.

    14.85 €
  • Spanish Sardines on Toast.

    Spanish Sardines on Toast.

    Toasted bread layered with creamy tuna and delicate Spanish sardines. Topped with a soft egg, fresh tomato salsa and aromatic herb sauce. Finished with crisp greens and microgreens for freshness. A bold Mediterranean-inspired dish

    14.85 €
  • Burrata & Avocado Roll

    Burrata & Avocado Roll

    Wrapped in our house-made roll bread with creamy burrata, ripe avocado and fresh herb salad. Enhanced with egg confit and aromatic pesto sauce for a balanced yet expressive flavour. Light, juicy and satisfyingly wholesome.

    14.95 €
  • Club sandwich

    Club sandwich

    Soft, buttery brioche filled with fresh salad leaves, tender turkey fillet, breakfast bacon and cheddar cheese. Topped with a perfectly cooked egg for added richness and juiciness. Hearty, balanced and perfect for brunch or lunch.

    14.85 €
  • “Black Angus” Steak Salad

    “Black Angus” Steak Salad

    Juicy grilled Black Angus steak served over fresh salad leaves and farm vegetables. Complemented by creamy avocado, grilled pineapple, sun-dried San Marzano tomatoes and delicate goat cheese. Finished with vibrant chimichurri sauce infused with fresh herbs. Bold, layered and perfectly balanced.

    14.95 €
  • Yellowfin Tuna Tartare.

    Yellowfin Tuna Tartare.

    lFinely cut yellowfin tuna layered with creamy avocado, crisp fermented cucumber and fresh cress. Enhanced with plum ponzu for a refined sweet-and-sour balance and finished with sesame seeds and microgreens. Elegant, fresh and visually striking.

    14.95 €